Sugar Free Greek Yogurt Frosting
Indulge in the creamy delight of Sugar Free Greek Yogurt Frosting, a heavenly alternative to traditional frostings that satisfies your sweet cravings without the guilt. This healthier frosting is perfect for any dessert occasion, whether you’re topping a homemade cake or enhancing store-bought cupcakes. With its light texture and subtle sweetness from sugar-free powdered sugar, this frosting pairs beautifully with various flavors, making it a versatile addition to your dessert repertoire. Easy to prepare and customizable to your taste preferences, this yogurt-based frosting brings a refreshing twist to your favorite treats. Enjoy it at birthday parties, family gatherings, or as a delightful treat anytime!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: Neutral
Ingredients
- 2 Cups Greek Yogurt (strained)
- 1 Cup Sugar Free Powdered Sugar
- 1 tsp Vanilla Extract
Instructions
- Strain the Greek yogurt by placing it in a strainer lined with cheesecloth or a coffee filter. Allow it to drain overnight for best results.
- In a large mixing bowl, combine the strained Greek yogurt, sugar-free powdered sugar, and vanilla extract using an electric mixer until smooth.
- Adjust the consistency by adding milk or more powdered sugar as needed.
- Refrigerate the frosting for about 30 minutes before using it to enhance its texture.
Nutrition
- Serving Size: 1 serving
- Calories: 35
- Sugar: 0g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://thelowfatkitchen.com/sugar-free-greek-yogurt-frosting/