Keto Big Mac Salad
Keto Big Mac Salad Recipe is a delectable, low-carb take on the beloved classic burger. This salad captures all the iconic flavors of a Big Mac while keeping your carb intake in check, making it an ideal choice for those following a keto diet. Perfect for lunch, dinner, or meal prep, this dish brings satisfaction and taste without the guilt. Featuring a luscious homemade dressing that mirrors the original flavor profile, this salad is easily customizable to suit your preferences. Enjoy it on its own or paired with your favorite low-carb sides for a wholesome meal that’s both quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Cooking
- Cuisine: Keto
Ingredients
Scale
- 1 pound ground beef
- ½ cup mayonnaise
- 1 ½ tablespoons yellow mustard
- 1 tablespoon dill pickle relish
- 1 teaspoon vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Lettuce
- Shredded cheddar cheese
- Chopped onions
- Pickle chips
Instructions
- For the dressing, mix mayonnaise, mustard, pickle relish, vinegar, garlic powder, onion powder, and paprika in a small bowl until smooth. Set aside.
- In a cooking pan over medium heat, brown the ground beef until fully cooked. Drain excess grease.
- In a large mixing bowl, layer chopped lettuce as the base, followed by shredded cheese, chopped onions, pickle chips, and ground beef. Drizzle with dressing and toss gently before serving.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 500
- Sugar: 2g
- Sodium: 850mg
- Fat: 40g
- Saturated Fat: 10g
- Unsaturated Fat: 28g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://thelowfatkitchen.com/keto-big-mac-salad-recipe/