Baked Pears with Berries, Honey, Walnuts & Blue Cheese
Indulge in the delightful flavors of Baked Pears with Berries, Honey, Walnuts & Blue Cheese. This easy yet elegant dessert showcases caramelized pears paired with tangy fresh berries, crunchy walnuts, and creamy blue cheese—all drizzled with sweet honey. Perfect for any occasion, from casual family dinners to sophisticated gatherings, this dish impresses with its beautiful presentation and exceptional taste. The combination of textures and flavors ensures a memorable dining experience that will satisfy your sweet tooth while providing a touch of sophistication to your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 ripe pears, halved and cored
- 1 tablespoon butter, melted
- ½ cup mixed fresh berries (blueberries, raspberries, or blackberries)
- ½ cup walnuts, roughly chopped
- ¼ cup crumbled blue cheese
- 2 tablespoons honey
- Fresh thyme sprigs (optional for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- Arrange halved pears cut-side up on a baking sheet and brush generously with melted butter.
- Bake for 15-20 minutes until tender but still holding shape.
- Remove from the oven and top each pear half with mixed berries and crumbled blue cheese.
- Sprinkle walnuts over the top and drizzle with honey.
- Garnish with fresh thyme sprigs if desired and serve warm or at room temperature.
Nutrition
- Serving Size: 1 pear half (125g)
- Calories: 210
- Sugar: 19g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 10mg